Sunny Days, Taco Nights: A Cookbook
Sunny Days, Taco Nights: A Cookbook
Expert Praise
From smoky al pastor to nostalgic corn and chile, Olvera’s taco philosophy blends tradition, creativity, and practical advice for home cooks everywhere
— Fine Dining Lovers
Couldn't load pickup availability
Why It Made The List
A taco book that actually feels like an insider’s guide, not a themed weeknight gimmick. Enrique Olvera, with taco-obsessed critic Alonso Ruvalcaba, digs into the history and styles first, then delivers 100 recipes built for home cooks, split between street-style Classics and more playful Originals. The range is properly wide, from fish tacos and chicharrón to brussels sprout tacos with spicy peanut butter, ceviche tacos, and eggs with green beans inspired by Olvera’s childhood breakfasts. The photography by Araceli Paz is vivid and generous, and the whole thing has been picked up everywhere from The New Yorker to the Financial Times. Best for taco obsessives and confident home cooks who like cooking with context.
More on PHAIDON
At A Glance
- Paperback edition, 224 pages
- 270 x 205mm large-format size
- 115 illustrations throughout
- 100 taco recipes for home cooks
- Beef, pork belly, chicken, ceviche etc
SPECIFICATIONS
SPECIFICATIONS
Publisher: Phaidon
Author: Enrique Olvera
Contributor: Alonso Ruvalcaba
Format: Paperback
Pages: 224
Dimensions: 27 x 20.5 cm
Illustrations: 115
Recipe Count: 100 recipes
MORE DETAIL
MORE DETAIL
This vivid taco cookbook comes from Enrique Olvera, the Mexican chef behind Pujol in Mexico City, with Alonso Ruvalcaba.
It treats the taco as both everyday food and serious culinary subject, looking at its history, styles, ingredients, accompaniments, and place in Mexican cooking.
The book includes 100 recipes designed for home cooks, arranged across two main chapters.
Classics focuses on street tacos, while Originals explores Olvera’s contemporary reinventions of familiar forms.
Classic recipes include Fish Tacos from northwest Mexico, Chicharron Tacos from Monterrey, Chorizo Tacos with spinach, and Steak Tacos of the kind found at street vendor tricycles in Mexico City.
The more contemporary side includes Brussels Sprouts Tacos with spicy peanut butter, Ceviche Tacos, Pork Belly Tacos with smoked beans, and Eggs & Green Bean Tacos inspired by Olvera’s childhood breakfasts.
Food photography runs throughout, with a strong visual palette inspired by native Mexican corn.
It’s a practical cookbook, but also a focused guide to one of the world’s most adaptable, expressive foods.
Paperback; 224 pages; 270mm × 205mm; 115 illustrations.
SHIPPING AND RETURNS
SHIPPING AND RETURNS
SHIPPING OPTIONS
Standard - Royal Mail Tracked 48 (2-3 business days): £2.95
DPD Next Business Day (Cut off: 2pm Mon-Fri): £5.95
DPD Next Business Day by 12 Midday (Cut off: 2pm Mon-Fri): £12.95
DPD Saturday Delivery (Cut-off: Fri 2pm): £9.95
DPD Saturday Delivery by 12 Midday (Cut off: Fri 2pm): £12.95
DPD Sunday Delivery (Cut-off: Fri 2pm): £9.95
18+ PRODUCTS
18+ Standard - Royal Mail Tracked 48 + Age Verified (2-3 business days): £4.95
18+ Express - Royal Mail Tracked 24 + Age Verified (Usually next business day but not guaranteed, cut-off 2pm Mon-Fri): £7.95
FREE SHIPPING
FREE Royal Mail Tracked 48 (2-3 Business Days): Orders £90+
FREE Premium DPD Next Business Day (Cut off: 2pm Mon-Fri): Orders £250+
*All time-specific deliveries are usually delivered within advertised timeframes, but carriers do not 100% guarantee
N.B. For 18+ orders that include bladed products or alcohol, a £2 surcharge is added to normal shipping costs, to cover the legally required Age Verification service (as detailed above). All such orders will be shipped via Royal Mail.
For some rural postcodes next day delivery is not possible. For more detail on these postcodes, please see our Shipping page. There is no system check for these postcodes, so please do not select these services if your delivery address falls within this list.
RETURNS
We offer 100-day returns, provided items are returned in a perfectly re-sellable condition (undamaged and in original condition with tags/packaging). For more detailed information on conditions of return and the process involved, please see our Returns policy page.

More From Phaidon
-
Where Chefs Eat
Vendor:Phaidon№107Regular price £19.95Regular priceUnit price / per£0.00Sale price £19.95 -
Japan The Cookbook
Vendor:Phaidon№004Regular price £39Regular priceUnit price / per£0.00Sale price £39 -
Where To Eat Pizza
Vendor:Phaidon№212Regular price £16.95Regular priceUnit price / per£0.00Sale price £16.95 -
Where Architects Sleep
Vendor:Phaidon№110Regular price £16.95Regular priceUnit price / per£0.00Sale price £16.95 -
Breakfast The Cookbook
Vendor:Phaidon№008Regular price £35Regular priceUnit price / per£0.00Sale price £35
Shop Categories